Recipe: Delicious Mint Chocolate Chip Cupcakes

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Mint Chocolate Chip Cupcakes. These Mint Chocolate Chip Cupcakes are made with a moist chocolate cupcake, mint frosting and mini chocolate chips! A classic flavor combination in cupcake form! So I am a big fan of music in general.

Mint Chocolate Chip Cupcakes Prior to this chocolate cupcake recipe, I've made dozens of dense brownie cupcakes and semi-homemade chocolate cupcakes. Try crumbling this over Mint-Chocolate-Chip Ice Milk. Or skip the parfait idea and just cover these babies in devilishly-delicious green frosting. You can cook Mint Chocolate Chip Cupcakes using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mint Chocolate Chip Cupcakes

  1. Prepare 1 box of dark chocolate cake mix.
  2. Prepare 3 of eggs.
  3. It's 1 cup of water.
  4. You need 1/3 cup of vegetable oil.
  5. You need 2 cup of semi-sweet chocolate chips.
  6. It's 1 stick of butter.
  7. Prepare 2 tsp of mint extract.
  8. Prepare 4 tbsp of milk.
  9. Prepare of Green food coloring.
  10. You need 3 3/4 cup of powdered sugar.

Stretch your baking muscles with these decadent mint chocolate chip cupcakes. Top homemade chocolate cupcakes with a rich chocolate ganache, mint frosting, and chopped creme de menthe chocolate mints for cupcakes that your friends and family are sure to love. Even though mint chocolate chip is acceptable all year round, I can't help but associate it with March. Probably because most things are artificially green, making them perfect I have a few mint chocolate chip recipe ideas coming up, starting with these Mint Chocolate Chip Cupcakes - chocolate mint.

Mint Chocolate Chip Cupcakes step by step

  1. Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips.
  2. Grease two twelve muffin tins.
  3. Pour batter into cupcakes tin and bake on 350 for 30-40 minutes..
  4. To make frosting, mix powder sugar, remaining mint extract, and milk.
  5. Mix add milk until desired consistency. Now add food coloring..
  6. Decorate and eat..

Chocolate cupcakes with a mint chocolate Swiss meringue buttercream and chocolate shavings. Mint chocolate chip ice cream is my kid's favorite You rarely get chips in mint chocolate chip ice cream, so I wanted to use shavings. Line cupcake pan with paper liners. In a bowl mix sour cream and baking soda together; set aside. Sift flour and cocoa powder; set aside.

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